Business breakfast menus including: 1/2 mineral water,
1/4 Chardonnay Langhe Doc/Dolcetto d'Alba Doc wine, coffee.
Proposals may be modified according to personal needs and seasonality of products. Prices per person.
Upon request: wide selection of wines from our wine list, centerpiece of fresh flowers, menu printing, live music and related SIAE paperwork.
Penne all' amatriciana bianca
Piccata of veal pizzaiola
Browned potatoes
Vanilla parfait with raspberry sauce
Euro 38.00
Chef's ravioli di magro con gamberetti rosa di Santa
Saltimbocca di vitello alla romana
Rosary potatoes
Fruit Tart
euro 42.00
Genoese pansoti in walnut sauce
Millefoglie of sea bass with artichokes and potatoes in Vermentino sauce
Vanilla and chocolate bavarois
euro 45.00
Lasagnette gratin with delicate pesto
Sea bream medallions in vegetable julienne
Lyonnaise-style potatoes
Semifreddo with Grand Marnier
Euro 45.00
Anchovies bis with crouton and delicate mustard cream
Risotto carnaroli mantecato al prosecco with pink Santa shrimp and zucchini
Sirloin of beef with fruit mustard
New bridge potatoes
Hazelnut Cake
euro 52.00
Menu for “light” working breakfasts including 1/2 mineral water, coffee
.
Upon request we are happy to provide:
- glass of wine Chardonnay Langhe Doc/Dolcetto d'Alba Doc € 5.00 pp
- 1/4 wine Chardonnay Langhe Doc/Dolcetto d'Alba Doc € 8.00 pp
Smoked salmon rosettes with croutons and delicate mustard
Steamed calamari rings on a nest of arugula with citronette sauce
Bresaola della Valtellina with soncino and shavings of Grana cheese
Penne alla Metropole (tomato, cream, bacon)
Trofie di Recco pasta with delicate pesto
Mezze maniche with Sicilian tomato and herbs
Veal pizzaiola steak with rosemary potatoes
Sesame chicken supreme in Vermentino sauce with thyme potatoes
Ligurian-style ombrine medallions with potato mignonettes
Fresh fruit salad with vanilla ice cream
Chef's chocolate cake with cream
House Tiramisu
Menu consisting of appetizer -first- dessert and beverages: Euro 36.00
Menu composed of appetizer -second- dessert and beverages: Euro 40.00
These proposals may be modified according to personal needs and seasonality of products.
Service is provided on the terrace or in the indoor hall
.
Prices per person.
Aperitivo Margherita
Flûte of Prosecco or non-alcoholic fruit aperitif,
mixed canapés, assorted hot puffs, Genovese focaccia
Euro 15.00
Gardenia aperitif
Flûte of Prosecco/calice of Chardonnay Langhe Doc or Non-alcoholic Fruit Cocktail,
Assorted hot puffs, battered vegetables, ricotta and spinach pie,
focaccia genovese, coppa di Piacenza
Euro 23.00
Orchid aperitif
Flûte of Prosecco/Glass of Chardonnay Langhe Doc or Non-alcoholic Fruit Cocktail,
Assorted hot puffs, battered vegetables, Quiche Lorraine, eggplant pie,
Breaded mozzarellas, Piacenza salami and coppa, Genovese focaccia
Euro 28.00
The following proposals may also be modified according to personal needs and according to the seasonality of the products.
The service is provided on the terrace or inside one of our rooms.
Prices per person.
Coffee break
.
Coffee, tea, juice, sparkling wine, jam tart, Genoese focaccia of 2 types and dry pastries.
Euro 12.00
Welcome coffee
Coffee, tea, fruit juices, dry pastries
.
Euro 9.00
